A La Carte Starters ARDSALLAGH GOATS CHEESETextures Of Beetroot, Pain D’epices, Rasberry & Hazelnut Dressing €9.50 CHICKEN & BLACK PUDDING TERRINEPiccalilli, Toasted Hazelnuts, House Pickles €9.50 HOUSE CURED SALMONBlinis, Horseradish Crème Fraiche, Honey Mustard Dressing, Pickled Cucumber €10.00 PAN ROASTED SCALLOPSCauliflower, Hazelnuts, Curry, Apple €12.00 BEEF SHORT RIB CROQUETTECeleriac Puree, Watercress €9.50 SEASONAL SOUP OF THE EVENINGHomemade Breads €6.50 Main Event DRY AGED RIB EYEWild Mushroom, Roscoff Onion, Café De Paris Butter, Triple-Cooked Chips €29.00 ROASTED FILLET OF CODGubeen Chorizo, Crispy Prawns, Sprouting Broccoli, Tartare Dressing €25.50 WILD IRISH VENISON SADDLEVenison Sausage, Red Cabbage, Parsnip Puree, Blackberry Jus €27.50 PAN FRIED JOHN DOREYIrish Mussels, Celeriac, Apples & Chives €29.00 CROWN PRINCE PUMPKIN RISOTTOPesto, Crispy Shallots, Toasted Hazelnuts €22.00 BREAST OF FREE RANGE CHICKENThyme Stuffing, Creamed Cabbage, Crowes Smoked Bacon, Salted Baked Celeriac, Truffle Jus €25.50 Sides TRUFFLE & PARMESAN FRIES €4 SPICED CARROTS WITH HAZELNUTS & HARISSA YOGHURT €4 PURPLE SPROUTING BROCCOLI WITH HERB & GARLIC BUTTER €4 COLCANNON POTATOES €4 Desserts SALTED CARAMEL & CHOCOLATE TART Praline Macroons, Praline Cream, Ginger & Vanilla Ice-Cream €7.50 YUZU CREME BRULEE Pineapple, Caramel Cream, White Chocolate, sorbet €7.50 WARM STICKY TOFFEE PUDDING Caramelised Banana,Vanilla Ice-Cream, Butterscotch Sauce €7.50 LEMON TART Blackberry Jelly, Doughnuts, Frozen Yoghurt €7.50 SELECTION OF FARMHOUSE CHEESES Crackers, House Chutney, Fruit & Nuts €9.50
